Banquet Server

Loews Hotels & Co
Los Angeles, CA
Category Food Services
Job Description
Loews Hotels & Co-operates iconic hotels and resorts across the U.S. We offer a team-oriented work environment with opportunities for growth and development.

Requirements

  • Two to four years' experience in a mid-high volume banquet operation within an up-scale, hotel or convention center banquet operation, preferred
  • High School Diploma, or equivalent
  • Ability to stand, walk, reach, and lift/pull/push 35 plus pounds regularly throughout the shift
  • TIPS (or Local/State alcohol training equivalent) Certification required

Benefits

  • Competitive health & wellness benefits
  • 401(k) & company match
  • Paid Sick Days, Vacation, and Holidays, Paid Bereavement
  • Pet Insurance and Paid Pet Bereavement
  • Training & Development opportunities, career growth
  • Tuition Reimbursement
  • Team Member Hotel Rates, other discounts, perks and more
]]>