Grill Cook

Napa on Providence LLC
Charlotte, NC
Category Food Services
Job Description
The Grill Cook role involves preparing and cooking a variety of grilled dishes and menu items according to restaurant standards. This requires excellent cooking skills, attention to detail, and the ability to work in a fast-paced environment. It involves grilling, food preparation, quality control, menu knowledge, sanitation, and teamwork.

Requirements

  • Strong cooking and grilling skills
  • Prior experience as a grill cook or line cook
  • Understanding of food safety regulations
  • Ability to stand for extended periods
  • Attention to detail
  • Effective communication
  • Stress management skills
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