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Line Cook- PM Shift
L'Auberge Del Mar, a Noble House Resort
Del Mar, CA
Category
Food Services
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Job Description
As a Line Cook, you will create masterpieces for guests to enjoy, working in a luxury resort overlooking the Pacific Ocean. Our cooks are the heart of the resort, using their skills and expertise to delight guests with their culinary creations.
Requirements
A minimum of 1 year culinary experience.
Knowledge and practical experience with basic cooking skills.
Good communication skills.
Ability to stand for long periods of time.
Benefits
Comprehensive Health Benefits Package
401K Plan with Employer Match
Paid Holiday/Vacation/Sick
Onsite Complimentary Parking
Free Means in EDR
Team Member/Family/Friend hotel and restaurant discounts within Noble House Hotels & Resorts
Career growth opportunities and recognition programs
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