Restaurant Cook

Mother's Market & Kitchen
Costa Mesa, CA
Category Food Services
Job Description
At Mother's Market, we're passionate about providing nourishing food and exceptional service. As a Restaurant Cook, you'll play a key role in preparing high-quality meals, mentoring the kitchen team, and ensuring an efficient, clean, and collaborative cooking environment.

Requirements

  • Previous experience in a commercial kitchen or food service environment
  • Knowledge of food safety codes, equipment use, and food handling best practices
  • Ability to read and follow recipes in English and perform basic math for measurements and inventory
  • Strong communication and teamwork skills
  • Willingness to train, support, and lead team members
  • Comfortable working in a fast-paced, accuracy-driven environment
  • Positive attitude and problem-solving mindset

Benefits

  • Medical
  • Dental
  • Vision
  • Life insurance
  • In-store discounts
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