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Server - Twin Farms
Relais & Châteaux
Barnard, VT
Category
Food Services
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Job Description
Twin Farms Resort is seeking enthusiastic hospitality professionals to join the team as Servers. This role focuses on creating a positive dining experience for guests through attentive service, accurate menu descriptions, and responsible communication with both internal and external clients. The role is part of the Fine Dining Room and involves daily tasks such as bussing tables, stocking items, and assisting with operations.
Requirements
Must continually maintain a poised, positive, and customer-focused approach.
Ability to work effectively and congenially with others and independently.
Completion of food safety training, alcohol safety training, and orientation training.
Valid driver's license with clean driving record.
Benefits
Time to recharge - Up to 4 weeks of paid time off
Nourishment every day - complimentary meal during each shift
A place to call home - Affordable on-site housing may be available
Future security - 401(k) retirement plan with employer matching
Health that’s supported - Employer contributions toward medical, dental, and vision coverage
Friends & Family discount rates
Flexibility for life changes
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