AM Baker/Pastry Cook (Mid-Level) - Andaz Scottsdale

Hyatt
Scottsdale, AZ
Category Food Services
Job Description
The AM Baker/Pastry Cook (Mid-Level) at Andaz Scottsdale Resort & Bungalows prepares pastry products according to pastry shop standards, assists higher-level bakers, and performs other duties as assigned by Chef. Weft & Warp Art Bar + Kitchen offers a unique dining experience with modern Mediterranean cuisine and artfully crafted cocktails.

Requirements

  • 2 years experience
  • Bread knowledge is a plus
  • Must be flexible with schedule (including weekends)

Benefits

  • Free meals in our colleague cafe
  • Discounted & Complimentary Hotel Room Nights
  • Medical Dental and Vision Insurance (Full-time colleagues)
  • Retirement savings plan
  • Excellent training and professional development
  • Opportunities to work around the world with Hyatt Hotels and Resorts
  • Tuition reimbursement, up to $1,000 a year!
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