AM Restaurant Supervisor | Jack’s at Summit Rock

Crescent Hotels & Resorts
Any Location, TX
Category Hospitality
Job Description
Lead the Peak of Texas Luxury as an AM Supervisor at Horseshoe Bay Resort, overseeing morning food and beverage operations at the Summit Clubhouse and providing an unparalleled upscale experience to members and guests.

Requirements

  • Minimum of 2 years of high-end food service or hospitality leadership experience
  • Demonstrated ability to lead teams and a 'People First' mentality
  • Proficient in restaurant operations; experience with Agilysys POS is a plus
  • Current TABC and Food Handler certifications
  • 18+ years of age

Benefits

  • Comprehensive Health, Dental, and Vision plans
  • 401k with employer match
  • Play Where You Work: Access to world-class golf and resort amenities (based on occupancy)
  • Housing & Travel: Subsidized associate housing and shuttle service; generous travel discounts at over 100 Crescent Hotels properties
  • Growth: Opportunity to advance within the Crescent Hotels & Resorts network through specialized leadership programs
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