Artisan Bread Specialist

Educate and develop relationships with customers, grow sales in the artisan bread category, and provide exceptional customer service.

What You Will Do

Cut artisan breads, prepare, bake, and package crostini, sample products, stock the artisan counter, and deliver excellent customer service.

Why It Might Be a Fit

The ideal candidate will have a passion for artisan breads, excellent communication skills, and the ability to work weekends, evenings, and holidays.

Requirements

• Current Food Handler's Permit
• One year of bakery or sales experience
• High school diploma or GED
• Basic math skills
• Knowledge of baking procedures and times
• Ability to interpret policies and procedures
• Excellent organization and planning skills
• Solid communication skills
• Ability to accept constructive review and be accountable for one's own success