Role OverviewThe Assistant Deli Manager will supervise and ensure that Lowes Foods guest service, merchandising programs, and departmental operations are maintained in the deli department to achieve maximum sales. They will assume the duties of the Department Manager in their absence.
What You Will Do
Responsibilities include ensuring guests receive polite, friendly service, achieving budgeted sales, maintaining inventory and supplies, operating the department according to merchandising and operational guidelines, and performing product preparation, receiving, ordering, stocking, and guest service.
Why It Might Be a Fit
The ideal candidate will have a friendly, outgoing personality, ability to work well with others, and effective communication, guest service, and selling skills.
Requirements
- Friendly, outgoing personality
- Ability to work well with others
- Ability to lift 25 lbs. consistently and 50 lbs. occasionally
- Ability to read and understand information and direction
- Knowledge of deli operations
- Ability to supervise people including training and development
- Demonstrated ability and willingness to learn multiple tasks and technical requirements of the job
- Effective communication, guest service, and selling skills
- Must be at least 18 years old
- Ability to bend, kneel, and stand for extended periods of time
- Ability to effectively communicate with the Store Manager and Merchandiser
- Ability to work well with computers
Benefits
- Medical
- Dental
- Vision
- 401K
- Pension Plan
- Discount for shopping
- Paid time off
- Weekly pay
]]>