Assistant Director of Food and Beverage

Cordillera Ranch Club Management
Any Location, TX
Category Hospitality
Job Description
The Assistant Director of Food and Beverage supports the leadership team at The Clubs of Cordillera Ranch by helping set, reinforce, and execute the service standards expected. This role requires a hands-on hospitality leader with a strong operational foundation and a passion for developing people.

Requirements

  • Service Standards & Training
  • Front-of-House Leadership
  • Team Performance & Accountability
  • Quality Control & Readiness
  • Operational & Administrative Support
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