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Assistant Executive Steward (Caesars Palace LV)
Caesars Entertainment
Las Vegas, NV
Category
Hospitality
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Job Description
The Assistant Executive Steward at Caesars Palace LV is responsible for standardizing, maintaining, and continuously improving quality of cleanliness and maintenance in all back-of-house F&B areas. The role involves supervising a team of 15-20 managers and supervisors and 200 hourly employees, developing strategic buying practices, and ensuring that all cleanliness and maintenance standards are met.
Requirements
Minimum of 5 years' experience in a similar role in a high-volume food service or food processing environment
College Degree in Business Management or Culinary Arts preferred
Serve Save Certified
Able to manage team of 15-20 managers and supervisors and 200 hourly employees
In-depth knowledge of the latest cleaning and sanitation practices including chemicals
Excellent communication and administration skills
Benefits
Competitive salary and benefits package
Opportunities for career advancement and professional growth
Fun and inclusive work environment
Opportunities for training and development
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