Assistant Food and Beverage Manager

Hyatt
Washington, DC
Category Hospitality
Job Description
Be part of something exceptional at the Grand Hyatt Washington as an Assistant Food and Beverage Manager. Join a dynamic team and work for a company consistently earning a spot on Fortune's list of the 100 Best Companies to Work For!

Requirements

  • Manage the day-to-day operation of restaurants, in-room dining, and the Grand Club lounge
  • Lead a busy restaurant run similar to a free-standing location
  • Oversee the high quality of service provided
  • Scheduling, forecasting, training, and compliance with federal, state and local laws and operating procedures
  • Coordinate special events

Benefits

  • Medical / Dental / Vision insurance
  • 401k
  • Retirement Savings Plan (RSP)
  • Basic Life insurance
  • Paid vacation, sick days, new child leave, and holidays
  • Paid family bonding time and adoption assistance
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