Assistant Food and Beverage Manager

Hyatt
Washington, DC
Category Hospitality
Job Description
Join our F&B team at the Grand Hyatt Washington as we approach the opening of our upscale MediterrAsian restaurant, Oribu. This is an opportunity to work with a dynamic team and lead the day-to-day operation of our restaurants, in-room dining, and Grand Club lounge.

Requirements

  • Scheduling
  • Forecasting
  • Training
  • Compliance with federal, state and local laws as well as all operating procedures
  • Coordinate special events

Benefits

  • Medical / Dental / Vision insurance
  • 401k
  • Retirement Savings Plan (RSP)
  • Basic Life insurance
  • Paid vacation, sick days, new child leave, and holidays
  • Paid family bonding time and adoption assistance
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