Assistant Food and Beverage Manager

Auditorium Theatre of Roosevelt University Inc.
Chicago, IL
Category Customer Service
Job Description
Role Overview

The Assistant Food & Beverage Manager position is responsible for assisting the Food & Beverage Manager during all events at the theatre while delivering the highest caliber of customer service to guests.

What You Will Do

Must have experience working in a large volume theatre, music venue, or arena. Must present themselves in a positive and professional manner to all teammates, staff, and guests. Ability to work in a high volume, customer service driven environment.

Why It Might Be a Fit

Must be receptive to working in inclement weather and extreme temperatures. Available to work a flexible schedule, including evening, weekend and Holiday hours. Work successfully in a fast paced and loud environment.

Requirements

  • Knowledge and experience working as an Assistant Manager within a large Theatre or high volume F&B environment, music venue, arena
  • Must be receptive to working in inclement weather and extreme temperatures
  • Available to work a flexible schedule, including evening, weekend and Holiday hours
  • Work successfully in a fast paced and loud environment
  • Able to lift and carry 25 lbs
  • Required to stand for long periods of time; ability to bend, lift, and walk up and down stairs
  • Excellent verbal and communication skills
  • Strong spirit of optimism, collaboration & flexibility
  • Basset Certified
  • Experience with POS systems
  • Experience with leading and directing a team of 20

Benefits

  • Dental insurance
  • Vision insurance
  • Health insurance
  • Paid time off
  • 401(k) or retirement plan
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