Assistant Food & Beverage Manager ($70,304 - $79,400)

Hyatt
Long Beach, CA
Category Hospitality
Job Description
The Assistant Food and Beverage Manager will oversee the food and beverage areas within the hotel, ensuring compliance with federal, state and local laws and operating procedures, and coordinating special events. Must have strong communication and analytical skills, with experience in F&B cost control and management, preferably in banquets and events.

Requirements

  • Minimum of 2+ years as F&B Management
  • Management experience in Banquets and Events
  • Wine/beverage knowledge in an upscale environment
]]>