Assistant Food & Beverage Manager

Hyatt
Atlanta, GA
Category Hospitality
Job Description
Assistant Food & Beverage Manager oversees daily operations, colleague leadership, and continuous improvement in a fast-paced environment.

Requirements

  • 2-3 Years Food and Beverage Supervisory or Management experience
  • Passion to motivate and inspire others
  • Dependability and accountability
  • Experience with food and beverage systems (Simphony/EMC, RealTime, TOCK, Dimensions etc.)
  • Strong service driven organizational skills
  • Proficient in Microsoft Office

Benefits

  • Paid holidays
  • Paid vacation and sick leave
  • Paid Family Bonding time
  • Free colleague meals during shifts
  • Discounted and complimentary rooms at Hyatt’s across the globe
  • Medical health care (after 30 days)
]]>