Assistant General Manager

Requirements

• 3 years of restaurant, bar, or kitchen management experience
• General knowledge of labor laws, health codes, safe food handling and sanitation, responsible alcohol service, safety and security systems and procedures, and computer operations
• Ability to manage and direct the work of others, champion change, and have a passion for training and developing your team

Benefits

• Weekly Pay
• Bonus Program
• Free Shift Meals & Meal Discounts
• Best in Class Training & Continuous Learning
• Advancement Opportunities
• Paid Time Off
• 401(k) Retirement Plan
• Tuition Benefits
• Medical, Dental and Vision
• Champions of Hope
• Cash Referral Program
• Journey Wellbeing Support Tool
• PerkSpot Discount Program
• Recognition Program
• Slip Resistant Shoes Programs
• Community & Charitable Involvement
• Igniting Dreams Grant Program
• Training Contests