Assistant Kitchen Manager

Salted
San Francisco, CA
Category Food Services
Job Description
Join the largest delivery-first restaurant group in the United States as an Assistant Kitchen Manager. Responsibilities include supporting quality control, communicating with the Hospitality Team, and maintaining a safe and healthy work environment.

Requirements

  • Solid foundation in culinary skills
  • Ability to stand for extended periods and lift up to 50 lbs
  • Minimum of 2 years of kitchen experience
  • Minimum of 1 year of leadership experience

Benefits

  • Career development and growth opportunities
  • Medical, Dental, & Vision plan for full-time team members
  • 401k with up to a 4% employer match after one year
  • Free, nutritious meals each shift
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