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Assistant Manager - F&B Service
Hyatt
Any Location, GA
Category
Hospitality
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Job Description
Assistant Manager - F&B Service responsible for efficient department running and meeting employee, guest and owner expectations, with focus on guest satisfaction and financial success.
Requirements
Ideally with a relevant degree, apprenticeship or diploma in Hospitality or restaurant management.
Minimum 2 years work experience as Assistant Outlet Manager or Team Leader/Captain in a hotel or large restaurant with good standards.
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