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Assistant Manager-Gordon Ramsay Pub and Grill (Caesars Palace LV)
Caesars Entertainment
Las Vegas, NV
Category
Hospitality
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Job Description
Manage food and beverage operations, ensure customer satisfaction, and build systems for quality operations at Caesars Palace in Las Vegas.
Requirements
Responsible for managing food and beverage operations
Ensures highest degree of operations and customer satisfaction
Determines implements and updates policies and procedures
Recruits, selects, trains, assigns, schedules, coaches, counsels, and disciplines staff
Reports department activity to Manager regularly
Benefits
Competitive salary
Benefits package
Opportunities for career growth and advancement
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