Role OverviewAs an Assistant Manager, you will focus on providing an excellent Guest experience, ensuring great food is prepared and served, and maintaining restaurant safety and security.
What You Will Do
Your day-to-day tasks will consist of managing a staff of 4-12, planning special events and promotions, and assisting with product ordering and inventory.
Why It Might Be a Fit
You'll have access to brand partnership discounts, scholarship opportunities, and hands-on career experience in a restaurant business.
Requirements
- High school diploma or equivalent
- Experience in a restaurant operation, preferably with supervisory experience
- Excellent communication skills
- Computer knowledge desirable
Benefits
- Brand partnership discounts
- Scholarship Opportunities
- Opportunity to earn University course credits
- Hands on career experience in a restaurant business
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