Role OverviewThe role involves overseeing daily store operations, managing team members, and ensuring customer satisfaction. The Assistant Manager will work in a fast-paced environment, handle multiple tasks, and maintain a clean and safe store environment.
What You Will Do
Responsibilities include running shifts efficiently, handling customer inquiries, managing cash handling, maintaining store cleanliness, and collaborating with the Store Manager.
Why It Might Be a Fit
The ideal candidate will have experience in a supervisory or leadership role in the food service industry, strong customer service skills, excellent communication and interpersonal skills, and the ability to manage and motivate team members.
Requirements
- Proven experience in a supervisory or leadership role in the food service industry
- Strong customer service skills with a friendly and positive attitude
- Excellent communication and interpersonal skills
- Demonstrated ability to manage and motivate team members
- Proficiency in math and problem-solving skills
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Strong organizational and time management skills
- Flexibility to work various shifts, including evenings, weekends, and holidays
- Physical ability to lift up to 25 pounds and stand for extended periods
- Proficiency in using point-of-sale systems and basic computer applications
- High school diploma or equivalent (preferred)
- Food safety certification (preferred)
- A clean driving record and the ability to pass a Motor Vehicle Record check
- A valid driver's license
- A great role model with high standards for yourself and the team
- Ability to work on weekends and holidays
- Age 18 or older
Benefits
- Dental insurance
- Vision insurance
- Flexible scheduling
- Fun and flexible work environment
- Opportunities for career growth and development
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