Assistant Restaurant Manager-Giada (Vanderpump Hotel LV)

Caesars Entertainment

Las Vegas, NV

Category Hospitality

Job Description

Responsible for managing food and beverage operations, ensuring highest degree of operations and customer satisfaction.

Requirements

Recruit, select, orient, train, assign, schedule, coach, counsel, and discipline staff
Implement policies and procedures
Institute cost control procedures
Ensure operational expenses are within budget

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