Role OverviewAVI Foodsystems is seeking a Baker to join their team at McDaniel College in Westminster, MD. The Baker will be responsible for preparing and baking bakery items and gourmet pastries, creating desserts for the dining location and catered events, and maintaining proper cooking and holding temperatures of foods.
What You Will Do
The Baker will oversee the preparation and baking of bakery items and gourmet pastries, create various desserts for the dining location and catered events, and prepare other food items as directed by the General Manager or Chef.
Why It Might Be a Fit
This role requires a customer-oriented, organized, and detail-oriented individual with the ability to occasionally lift 30 pounds and maintain a high standard of personal hygiene. Culinary education is preferred.
Requirements
- Ability to read, write and perform basic math
- Ability to follow verbal and written instructions
- Must be customer-oriented, organized and detail oriented
- Ability to occasionally lift 30 pounds
- High standard of personal hygiene
- Culinary education preferred
Benefits
- A family culture and atmosphere
- Competitive compensation
- Health, dental, vision, and life insurance for full-time team members
- 401(k) with generous company match
- Paid vacations and holidays
- Immense training and growth opportunities
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