Baker

Roche Bros
Natick, MA
Category Hospitality
Job Description
This full-time position involves preparing, baking, and displaying a variety of products in a department in a safe and efficient manner. The role requires teamwork, customer service, and a commitment to maintaining product quality, freshness, and store appearance. The position also involves performing various tasks, including inventory management and cleaning.

Requirements

  • Must be 18 years of age.
  • Demonstrate knowledge of baking techniques.
  • Ability to work as a team member and interact positively with customers.
  • Ability to read, write, speak, and understand English.
  • Authorized to work within the U.S.
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