Role OverviewEvent servers are responsible for food and drink service at hotel banquet functions, ensuring visually appealing function space and presenting the menu offering. Duties include general banquet preparation, room refreshes, and maintaining a sanitary environment.
What You Will Do
This may include linen and table setting, food station design, and beverage service.
Why It Might Be a Fit
A true desire to satisfy the needs of others in a fast-paced environment is required.
Requirements
- Must have physical stamina to lift moderate amounts of weight
Benefits
- Free meals in our colleague cafeteria for every shift worked
- Free parking on-site
- 1 hour of sick pay earned for every 30 hours worked, up to 48 hours/year
- Discounted & Complimentary hotel room nights
- Medical, Dental, Vision Insurance
- Flexible Spending Account
- Retirement Savings Plan
- Basic Life Insurance
- PTO earned based on hours worked, up to 17 days in your first year
- Annual of Season Ski Pass Bonus
- Opportunities to work around the world with Hyatt Hotels and Resorts
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