Banquet Manager

ClubCorp
Rockville, MD
Category Operations
Job Description
Join a dynamic company in the hospitality and service industry where people help drive the success of the business. The Banquet Manager is responsible for overseeing the day-to-day operations of banquet services, managing the planning and execution of various events, and ensuring high standards of service, efficiency, and guest satisfaction are consistently met.

Requirements

  • A high school diploma or equivalent
  • A minimum of 2 years of experience in a supervisory role within the Club environment or Food & Beverage industry
  • Completion of all food & beverage online training modules

Benefits

  • Medical, dental, and vision coverage
  • Life insurance
  • Short-term and long-term disability insurance
  • 401(k) retirement savings plan
  • Generous paid time off and leave programs
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