Banquets Manager

Hyatt
Palm Springs, CA
Category Hospitality
Job Description
Thompson Palm Springs is recruiting a Banquets Manager to join their F&B team. The Banquets Manager will focus on the Banquets operation and support all food and beverage outlets within the hotel.

Requirements

  • Previous Assistant Restaurant Manager or Assistant Food & Beverage Manager or supervisory experience required
  • Previous Banquets and/or Event Services experience is a plus
  • Proficient computer knowledge, including working knowledge of point of sales systems
  • Strong leadership skills and food and beverage knowledge

Benefits

  • Health, Dental, Vision Insurance
  • Paid Time Off (PTO)
  • Compassionate Leave
  • Life Insurance
  • Paid Holidays
  • 401k Retirement Savings Plan & Company Match
  • Paid Parental Leave & Adoption Assistance Program
  • Tuition & Wellness Reimbursement
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