Role OverviewWork behind the bar to facilitate smooth service to customers, replenish stock, and maintain cleanliness.
What You Will Do
Check and maintain par stock, obtain replacement stock, maintain cleanliness and organization, assist Bartender with special requests and drink pouring.
Why It Might Be a Fit
Partner with a win-win relationship, maximize skills and talents, and become a leader in the hospitality business.
Requirements
- Maintains required par stock on assigned station
- Obtains replacement stock from warehouse inventory
- Maintains cleanliness and organization of assigned work area
- Assists Bartender with special requests and drink pouring
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