Role OverviewServe guests in a hospitable manner to ensure a positive guest experience. Maintain proper and adequate set-up of the bar, requisition and stock beer, wine, spirits, and other items based on daily functions. Greet guests, mix drinks, and present them using standard recipes and portion control.
What You Will Do
Maintain stock, cut, and store fresh fruit and vegetable garnishes, juices, and other perishables daily. Input orders into a register, create checks, and maintain accountability of all beverages served. Receive cash from guests, make change, verify charges, and record vouchers.
Why It Might Be a Fit
We value U.S. military experience and invite all qualified military candidates to apply. We are dedicated to building a diverse and inclusive workplace, so if you're excited about this role but your experience doesn't align perfectly with every qualification, we encourage you to still send in your information.
Requirements
- Hotel experience preferred
- Must communicate well with guests
- Basic knowledge of food and beverage preparation and service of various alcoholic beverages
- Basic mathematical skills necessary to operate a cash register, make change, and total guest checks
- Sufficient manual dexterity in hands to use a knife, pick up glassware and bottles, scoop ice, mix drinks, and reach overhead to retrieve stock
- Ability to remember, recite, and promote the variety of menu items
- Ability to operate a keyboard and point of sale procedures to pre-check an order and close out a check
- Ability to stand and work in confined spaces for long periods of time
- Effective verbal and written communication skills
Benefits
- Competitive Medical and Dental programs through Anthem Blue Cross Blue Shield
- Vision insurance programs through EyeMed
- Vacation, Sick, and Holiday programs
- Pet insurance through the ASPCA
- Supplemental, Spousal, and Child Life insurance
- Short and Long-Term Disability plans
- 401(k) Savings Plan with matching funds
- Hotel Room Discount programs
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