Bartender - Twin Farms

Relais & Châteaux
Any Location, VT
Category Hospitality
Job Description
Twin Farms, a private luxury resort in Barnard, Vermont, is seeking a skilled Bartender to join their dining team. The ideal candidate has a passion for mixology, commitment to excellence, and ability to thrive in a refined, fast-paced hospitality environment.

Requirements

  • Prepare and serve a wide range of alcoholic and non-alcoholic beverages with consistency, quality, and creativity
  • Craft classic and contemporary cocktails, incorporating Twin Farms’ farm-to-table philosophy when appropriate
  • Deliver friendly, professional, and attentive service tailored to individual guest preferences
  • Maintain a clean, organized, and well-stocked bar, including inventory management and proper stock rotation
  • Handle guest inquiries, special requests, and concerns with discretion and efficiency
  • Collaborate closely with kitchen and dining room teams to ensure seamless service
  • Ensure compliance with all health, safety, and alcohol service regulations
  • Assist with training and mentoring junior bar staff as needed
  • Accurately process guest payments and maintain a balanced cash drawer
  • Support special events, private functions, and seasonal programming
  • Stay informed on industry trends and continuously refine bartending skills

Benefits

  • Health, dental, and vision insurance with employer contributions
  • Complimentary life insurance
  • 401(k) retirement plan with employer match
  • Paid vacation, holidays, and sick time
  • Employee Assistance Program (EAP) with confidential support and resources
  • Relocation and travel assistance for select roles
  • Daily staff meal
  • Training, professional development, and tuition assistance
  • Competitive wages
  • Employee referral bonuses
  • Exclusive dining and lodging privileges
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