Bartender

SSP
Seattle, WA
Category Hospitality
Job Description
$21.72 / hour plus tips, paid time off, extra pay for holidays worked, opportunity to work in a busy restaurant portfolio at the Seattle-Tacoma International Airport.

Requirements

  • One year bartending experience
  • State, federal, or local required training program certification
  • Basic knowledge of food and beverage preparation
  • Basic knowledge of serving alcoholic beverages
  • Verbal and written English language
  • Basic mathematical skills
  • Ability to work and stand in confined spaces for long periods of time

Benefits

  • Medical benefits for employees working 80 + hours per month
  • Prescription, Dental and Vision Coverage
  • Employee Assistance Program
  • SSP 401(k) plan with Employer Matching
  • Pension Plan
  • 8 Paid Holidays
  • Paid Sick Leave
  • Meal Plan: 50% meal discount for shifts of 5+ hours
  • Paid 30-minute meal break for shifts of 5+ hours
  • Additional Medical Leave /Extended Leave of Absence
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