Role OverviewThe Thompson Seattle is hiring a full-time breakfast cook to join our team. This position will spend a few days each week on the breakfast line, as well as a few days doing prep work and assisting where needed.
What You Will Do
Manage their workstation, communicate effectively with others, and bring a positive attitude. Produce in a fast-paced work environment, manage prep for their station, and maintain an accurate daily prep list.
Why It Might Be a Fit
We are looking for a responsible and motivated team player who can manage their workstation, communicate effectively with others, and bring a positive attitude. We want to be a part of a kitchen team that invests in a positive work culture and employee growth.
Requirements
- Reports directly to the Executive Chef and Sous Chef.
- Must have open availability to work weekdays and weekends.
- Has previous experience in both breakfast and prep positions.
- Is driven and has a good work ethic.
- Maintains a positive attitude.
- Has the ability to successfully manage their tickets during service.
- Communicates well with others around them.
- Maintains a clean and sanitized work station.
- Is able to produce in a fast-paced work environment.
- Is able to manage prep for their station and maintain an accurate daily prep list.
Benefits
- Medical / Dental / Vision Insurance (Full-Time) after 30 days of employment
- 401k & Retirement Savings Plan (RSP)
- Basic Life Insurance
- Short term disability insurance
- New Child Leave & Adoption Assistance
- Compassionate Leave
- Paid Time Off
- Sick Leave
- Extended Illness Days
- Holiday Pay
- Colleague Discounted Rates
- Complimentary Room Nights
- Flexible Spending Account
- Subsidized ORCA Pass or free parking
- Tuition Reimbursement
- Complimentary Dry Cleaning of Uniforms
- Employee Assistance Program
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