Role OverviewThe Breakfast Food and Beverage Server is responsible for submitting guest menu selections and presenting these food and beverage preferences. The right person will gain menu knowledge and give recommendations from our compilation of cuisine and drink offerings.
What You Will Do
Engage in casual conversation, create the restaurant experience by style and service attributes, and perform general restaurant preparation and maintaining a sanitary environment.
Why It Might Be a Fit
Gain menu knowledge, create a restaurant experience, and have opportunities for career growth and development in a fast-paced and high-volume environment.
Requirements
- Must be at least 21 Years Old
- A true desire to satisfy the needs of others in a fast paced and high volume environment
- Refined verbal and written communication skills
- Flexibility in scheduling needs with ability to work weekends and holidays as needed
- Must have physical stamina to lift moderate amounts of weight
- Ability to stand for long periods of time
- Previous food service experience required (Hospitality industry and/or fine dining experience preferred)
- Must have current Alcohol server certification and/or food service permit as required by local or state government agency. Food service and/or other certification as required.
Benefits
- Free room Nights
- Discounted and friends & Family room rates*
- Medical, Dental and vision insurance with only 30-day waiting period*
- 401K with company Match*
- Free employee meal during shift
- Generous paid time off*
- Tuition reimbursement*
- Employee stock purchase plan*
- Discounted Ski Passes*
- Excellent training, professional development and more
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