Brewer

Requirements

• 2 years experience in a cellar/brewing position, previous work on an automated brewing system is a plus.
• Experience with Google Suite, Microsoft office applications.
• Experience with Orchestrated Beer is a plus.
• Team work focused and positive attitude, ability to work under pressure and meet deadlines.
• Willingness to work in a fast-moving, dynamic, and team-oriented environment.
• Problem solver; ability to take initiatives and communicate effectively.
• Organizational skills.
• Multilingual (Spanish and/or Portuguese) is a plus.
• Knowledge of the craft beer market/industry and appreciation of the culture that goes with it.
• Ability to frequently sit, stand, walk, stoop, kneel, crouch, crawl.
• Physical work includes climbing stairs, climbing into tanks, pulling hoses, etc.
• Brewery environment: Conditions can run from wet, hot and cold conditions, depending on season.
• Ability to work in frequently loud environments.
• Ability/knowledge to safely work with chemicals present in the brewery.
• Ability to frequently lift and/or move up to 50 pounds and lift and/or move over 50 pounds with or without assistance.

Benefits

• 401(k)
• 401(k) matching
• Dental insurance
• Employee discounts
• Free food & snacks
• Health insurance
• Paid time off
• Parental leave
• Training & development
• Vision insurance