Role OverviewAs a Busser, you will work closely with front-of-house and back-of-house staff to serve club members, setting up tables, stocking condiments, and maintaining cleanliness. You will work in a fast-paced environment and be responsible for ensuring a great experience for all.
What You Will Do
Your main responsibilities will include setting up and positioning tables, ensuring condiments are stocked, refilling beverages, and maintaining the cleanliness of tables and chairs.
Why It Might Be a Fit
We are looking for individuals with exceptional customer service skills, ability to be on their feet for extended periods, and the ability to carry trays up to 40 lbs. Prior restaurant or hospitality experience is preferred but not required.
Requirements
- Ability to be on your feet for extended periods of time
- Ability to carry trays up to 40 lbs
- Availability and flexibility of hours
- Ability to pass a drug screening
- Exceptional customer service skills
Benefits
- Privilege of using club amenities
- Golf, tennis, or pickleball on a space-available basis
- Use of employee fitness room
- Purchase merchandise in one of our many shops
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