Busser

Bosphorous Turkish Cuisine
Any Location, FL
Category Operations
Job Description
Role Overview

Support front-of-house operations by assisting with table turnover, maintaining cleanliness, and responding to guest requests.

What You Will Do

Clear and sanitize tables, set tables with clean linens and silverware, polish silverware and glassware, and maintain a clean floor area.

Why It Might Be a Fit

Must have at least one year of work experience in a similar role, be dedicated and hardworking, and adhere to safety protocols.

Requirements

  • At least one year of work experience in a similar role
  • Standing/Walking up to 8 hours continuously
  • Lifting up to 50 lbs alone, and up to 80 lbs as a team for long periods of time

Benefits

  • Health Insurance options
  • Dental Insurance option
  • Vision Insurance option
  • 401k with company matching
  • Paid time off program
  • Employee dining discounts
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