Busser

Triple T Hospitality Group
Toms River, NJ
Category Operations
Job Description
At Triple T Hospitality, our Mission is to achieve “GREATNESS”. We take pride in delivering a memorable dining experience to our guests while fostering a positive and growth-oriented work environment for our team.

Requirements

  • Exemplify the Triple T Hospitality Experience
  • Promptly clear and reset tables between guests
  • Maintain cleanliness of the dining area, including floors and service stations
  • Assist servers with water service, condiments, and guest requests
  • Ensure silverware, glassware, and table settings are clean and properly stocked
  • Support food runners and hosts as needed
  • Follow all health and safety regulations
  • Communicate effectively with team members and management

Benefits

  • Competitive pay
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