Butcher

As a Butcher at Stew Leonard's, you will work in a fast-paced environment, preparing and cutting meat products to customer specifications. You will be responsible for maintaining a clean and safe work environment, adhering to all food safety and sanitation standards. You will work as part of a team to provide excellent customer service and ensure the smooth operation of the store.

What You Will Do

Your day-to-day responsibilities will include cutting and preparing meat products, custom trimming meats to customer specifications, maintaining and rotating products in the meat cases, and providing excellent customer service. You will also be responsible for training other team members, adhering to health, sanitation, and safety regulations, and assisting with other duties as assigned.

Why It Might Be a Fit

We are looking for a team player with a minimum of 1-year meat cutting experience, who can safely use and operate knives, band saws, grinders, cube steak machine, and meat wrapper. You should have great customer service skills, good oral communication skills, and the ability to work effectively on a team.

Requirements

• 18 years of age or older
• Minimum 1-year meat cutting experience
• Meat cutting knowledge in three areas: chop meat, pork/lamb/veal, beef, or gourmet
• Ability to safely use and operate knives, band saws, grinders, cube steak machine, and meat wrapper

Benefits

• High value, high quality Medical, Dental, and Vision coverage
• 401 K
• Family & personal time
• Life insurance
• Dayforce Wallet – a new way to get paid