Role OverviewWe are looking for a friendly and skilled Café Cook to operate our on-site café, serving residents, families, and staff with nutritious meals and warm hospitality.
What You Will Do
Open and operate the café kitchen, prepare and serve meals, snacks, and beverages, maintain food safety standards and clean prep areas, log daily transactions and manage inventory, update menus based on feedback and budget, provide excellent customer service, assist with budget reviews and compliance tasks, train or work in the main facility kitchen as needed.
Why It Might Be a Fit
Previous cooking experience required, ServSafe Manager certification (or ability to obtain), basic math and computer skills, ability to read and write in English, able to lift up to 50 lbs and work in a fast-paced environment, strong attention to cleanliness, safety, and detail.
Requirements
- Previous cooking experience required
- ServSafe Manager certification (or ability to obtain)
- Basic math and computer skills
- Ability to read and write in English
- Able to lift up to 50 lbs and work in a fast-paced environment
- Strong attention to cleanliness, safety, and detail
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