Cafeteria Cook

Boys & Girls Club of Truckee Meadows
Reno, NV
Category Food Services
Job Description
Join Boys & Girls Club as a Cafeteria Cook and create healthy, tasty meals for community youth, inspired by GREAT values. This full-time role requires a minimum of one year of professional kitchen/restaurant experience and a ServSafe Food Handler Certificate. Opportunities for culinary training and education are also offered. Benefits include 100% employer-paid medical, vision, and dental plans, as well as complimentary Short Term Disability, Long Term Disability, and Life Insurance coverage.

Requirements

  • 1 year of professional kitchen/restaurant experience
  • ServSafe Food Handler Certificate
  • Ability to obtain ServSafe Manager Certificate within 90 days
  • Valid driver license and clean driving record
  • Age 21 or older

Benefits

  • 100% employer-paid medical, vision, and dental plans
  • Complimentary Short Term Disability, Long Term Disability, and Life Insurance coverage
  • Support in obtaining ServSafe Manager certificate and other culinary training
  • Free child care for school-aged children
  • 7% pension plan
  • Tuition reimbursement and employee wellness services
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