Role OverviewAs a Camp Cook, you will be responsible for operating a smooth food service operation that provides high-quality and adequate quantities of food to all guests at Camp Knutson. This includes ensuring food quality, kitchen cleanliness, and overall kitchen operations are running effectively.
What You Will Do
Create, prepare, and cook high-quality, large-batch food that satisfies most people, based on a pre-established menu. Meet dietary needs of patrons with special diets, and maintain inventory and record keeping of food supplies and kitchen equipment.
Why It Might Be a Fit
The ideal candidate will have previous large quantity cooking experience, a Serve Safe Certificate, and the ability to relate to youth and adults in a positive manner.
Requirements
- Serve Safe Certificate or ability to obtain after hire
- Previous large quantity cooking experience
- Ability to relate to youth and adults in a positive manner
- Understand and utilize Food Safety skills
- Ability to mark / label foods properly
- Ability to follow recipes, use measurement tools when appropriate
- Ability to understand special diets
- Utilize good problem solving and customer service skills
Benefits
- Part-time position with potential for full-time hours during the summer
- Hourly rate: $17-$19/hr depending on qualifications
]]>