Role OverviewAs an Event Cook, assist in the preparation, cooking, and plating of delicious meals for events with unique menus. Work in a fun and fast-paced environment.
What You Will Do
Assist in preparing ingredients, following recipes, working as a team, maintaining a clean kitchen, and ensuring food safety and sanitation.
Why It Might Be a Fit
Must be able to lift 30 lbs, experience in a professional kitchen, ability to work evenings, weekends, and holidays, and desire to cultivate culinary skills.
Requirements
- Must be able to lift 30 lbs.
- Experience in a professional kitchen
- Ability to work evenings, weekends, and holidays as needed
- Desire to cultivate your culinary skills
Benefits
- Comprehensive benefits package after 6 months (health, dental, vision)
- Vacation benefit after 3 months
- 401k with an annual match
- Employee Assistance Program
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