Role OverviewWe are looking for a Catering Supervisor to lead our catering team at Presbyterian College in Clinton, SC. This is a full-time position working morning shifts. The successful candidate will have 2 or more years of operational management experience in the catering field and exceptional interpersonal skills.
What You Will Do
The Catering Supervisor will receive catering orders, coordinate service with customers, ensure preparation and delivery of hot and cold catering items, and maintain a budget in all financial areas.
Why It Might Be a Fit
This role offers a family culture and atmosphere, competitive compensation, health insurance, and paid vacations and holidays. The successful candidate will have opportunities for training and growth.
Requirements
- 2 or more years of operational management experience in the catering field
- Knowledge of online catering modules
- Exceptional interpersonal skills and decision making ability
- Ability to lead, supervise, train and coordinate the catering team
- Willingness and availability to work a flexible schedule
- Operational knowledge of commercial kitchen equipment
- ServSafe Certification preferred
- Professional image
Benefits
- Family culture and atmosphere
- Competitive compensation
- Health, dental, vision, and life insurance
- 401(k) with generous company match
- Paid vacations and holidays
- Immense training and growth opportunities
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