Chef de Cuisine - Daikin Park

Aramark
Houston, TX
Category Food Services
Job Description
The Chef de Cuisine role at Daikin Park is a leadership position responsible for all culinary operations, including training, food production, menu development, and ensuring quality and safety. The role requires a lead culinary professional to manage kitchen personnel and maintain standards.

Requirements

  • Trains and leads kitchen personnel
  • Supervises/coordinates culinary activities
  • Estimates food consumption
  • Selects and develops recipes
  • Establishes presentation technique
  • Oversees equipment maintenance and sanitation
  • Oversees special catering events
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