Register
|
Login
MENU
Home
Employers
Post Jobs
Employer Services
Employer Membership
Search Resumes
Job Seekers
Search Jobs
Post Resume
Job Seeker Services
Employer Lists
Register
Login
Register
|
Login
Chef II
Target Hospitality
Any Location, NV
Category
Customer Service
Apply for Job
Job Description
Responsible for assisting the Chef and other cooks with the daily menu preparation, maintaining a safety culture, and providing world-class customer service.
Requirements
2+ years culinary experience in remote camp or hotel/hospitality industries or equivalent
Valid food safe certification is an asset
First aid certification is an asset
Benefits
Competitive hourly wage
Opportunity to work in a remote camp or hotel/hospitality industry
Chance to develop strong prioritization and time management skills
]]>