Role OverviewThe Kitchen Manager is a hands-on leadership position responsible for helping lead the people, systems, and daily execution of kitchen operations at Chick-fil-A Opelousas.
What You Will Do
Lead from the front in daily kitchen operations, creating an environment where both people and performance thrive, and drive operational excellence across food quality, food safety, speed of service, cleanliness, and the overall guest experience.
Why It Might Be a Fit
The Kitchen Manager will have the opportunity to make an impact across food safety, speed of service, quality, team development, and overall kitchen performance, and will be expected to take initiative to solve problems and help the team adapt as the business grows.
Requirements
- 2+ years of leadership experience
- Experience leading and developing teams
- Experience training, coaching, teaching, or mentoring others
- Strong communication and interpersonal skills
- Demonstrated grit, humility, initiative, and personal accountability
- Organized and able to manage multiple priorities in a fast-paced environment
- Restaurant or hospitality leadership experience preferred
- Strong food safety or high-volume operational experience preferred
- Bachelor's Degree preferred
Benefits
- Health Insurance
- Paid Time Off
- Employee Meals
- Cell Phone Stipend
- Never work on Sundays
- Excellent Career Advancement Opportunities
- Overtime Available
- Tuition Discounts at Over 100 Colleges
- Chick-fil-A Scholarships
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