Role OverviewWe are looking for a Cook to join our culinary team. This position is a great opportunity for someone who is passionate about food, eager to learn, and excited to build a career in hospitality.
What You Will Do
You’ll play an important role in delivering memorable dining experiences for our guests by preparing dishes for our restaurant outlets, banquets, or special events.
Why It Might Be a Fit
This role is ideal for someone who takes pride in their work, enjoys collaborating with others, and is excited to grow within the hospitality industry.
Requirements
- Refined verbal communication skills
- 1 year of previous line experience preferred
- Culinary degree or related hotel experience is preferred
- Candidate should be able to perform all basic cooking skills
- Able to work single station in the kitchen
- A true desire to satisfy the needs of others in a fast paced environment
- Ability to stand for long periods of time
Benefits
- Complimentary or Discounted hotel room nights
- Unlimited colleague and friends & family discounted room rates
- Bereavement and jury duty pay
- Vacation, sick, new child leave
- Medical, dental and vision Insurance, discounted prescriptions
- 401(k) w/ match
- Direct deposit
- Complimentary colleague meals
- Complimentary parking
- Discounted ski pass (reimbursement to take place at conclusion of season)
- Opportunity for growth and advancement!
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