Cook - Dietary Aide HCC

Pruitt Health
Any Location, SC
Category Food Services
Job Description
The Cook prepares palatable, nutritionally sound meals consistent with departmental policies and procedures and consistent with state and federal laws and regulations that meet daily nutritional and special diet needs of each resident.

Requirements

  • Assists cook in the preparation of meals, salads, desserts, snacks or other dishes for patients/residents
  • Follows diet orders and NPO diet orders
  • Serves nourishments in accordance with procedural guidelines

Benefits

  • Health Insurance
  • Life Insurance
  • Paid Time Off
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