Cook - Full Time or Part Time, Banquets

Caesars Entertainment
Kansas City, MO
Category Food Services
Job Description
The Cook I position is an entry level cook position that prepares and produces food items to be utilized in production and pantry areas, maintaining required stock levels and keeping assigned stations and equipment clean and sanitary.

Requirements

  • Demonstrates regular and predictable attendance
  • Arrives on time in a clean uniform with required name tag, ID, and licenses
  • Follows step-by-step instructions and standard recipes
  • Maintains correct ingredient levels and moves items from storage areas to workstations as needed
  • Keeps all assigned work areas clean, sanitary, and organized

Benefits

  • PTO
  • Benefits after 90 days
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